Product details
Basic Info
Model NO.:EPLA | Composition:E-Polylysine |
Type:Beverage Preservatives | Effect:Antiseptic |
Resource:Natural Preservatives |
E-polylysine is a naturally produced, cationic homopolymer of 25-30 L-lysine(due to Streptomyces albulus fermentation. ), which was connected by E-amido bond compounded by a e-amido of l-lysine and a e-carboxyl of another l-lysine.
E-polylysine Effect
1> E-polylysine can greatly inhibit the growth of bacteria, yeasts and moulds bacteria, especially to the Gram+ bacteria which can't easily inhibit by others.
2> As a good preservative, E-PL is characterized as being high safety, water-soluble, stable at high temperatures, widely usage, non prejudice to the taste, antibacterial in neutral or subacidity conditions.
3> Because of the stability at high temperatures, it can inhibit some heat-resistant bacillus after heat treatment and some tadpole-form noncontractile siphovirus as well.
4> E - PL can stop small intestine fat absorption through inhibiting pancreatic lipase activities, so it can be the diet therapy for obese patients.
5> Besides, E - PL also can be used in cosmetics, disinfectant or cleaner for food machinery or hutch, etc.
Packaging & Shipping
Packages: Strong damp-proof, water-proof packing
1kg, 2kg, 25kg or packed to customer's requirements.
Our Services
We are professional manufacturer. The following services are offered:
=> Service of OEM brand
=> Processing / Wholesale / Retail
=> Other quality service with best price!
Company Information
Biological, Natural, Favorable __BNF
__Essence of BaiNaFo Products
Bainafo Bioengineering Co., Ltd. Was founded in December, 2007 with registered capital of 10 million RMB and a production area of 55, 000 square meters.
We are a high-tech enterprise researching and producing all sorts of natural biological products, such as organic food additives and pharmaceutical intermediates.
We have 120 employees, and 90% of the employees have received post-secondary education or above.
We have obtained ISO9001: 2008 quality management system and ISO22000: 2006 food safety management system certifications.
Currently, we have a set of patented technology and products with our own intellectual property rights.
Welcome to our factory for a visit
FAQ
Physical and Chemical Properties
Appearance and Physical State: Highly hygroscopic pale yellow powder
Melting Point: 172.8 ° C
Solubility in Water: Soluble
Molecular Weight: 4700 g/mol (degree of polymerization = 30)
Shelf life: Two years in cool (0-20° C), dry conditions, away from direct sunlight in original unopened packs.
For more details, please feel free to contact me, any inquiry from you is appreciated!
ITEM |
STANDARD |
Description |
Pale yellow powder |
ε-Polylysine Purity |
≥95% |
Loss on drying |
≤8% |
Residue on ignition |
≤1% |
Heavy metals |
≤20ppm |
Arsenic |
≤4ppm |